Milestone of 2013
12 years ago
Posted by
chicnerd19
comments (0)
I'm sitting at my kitchen table right now, sipping a cup of tea. But it isn't just ordinary tea. It's... alright, well, I have no idea what kind of tea it is. All I know is that I need to add less sugar and maybe use milk instead of whipping cream. Let me explain.
Alright, so I was using my computer, but I got pretty bored. Then, I decided to have some tea. After that one cup of tea, I wondered - I once had a tea latte called London Fog, so I searched up the recipe. Too bad I didn't actually have any Earl Grey tea, so instead I started thinking... why not make my own tea recipe! Okay... I admit, it was a very spontaneous and very bad idea. But, in my defense, I was bored. So, I brewed some chamomile, rose petal and a bunch of other herbs tea. Added two sugar cubes because I accidentally steeped it for too long and then added a bit of whipping cream. Why whipping cream? Well... I didn't actually have any normal cream.
The result?
Way, way, waaayyyyyyyyy too sweet. I guess I'll just try again.
Alright, so I was using my computer, but I got pretty bored. Then, I decided to have some tea. After that one cup of tea, I wondered - I once had a tea latte called London Fog, so I searched up the recipe. Too bad I didn't actually have any Earl Grey tea, so instead I started thinking... why not make my own tea recipe! Okay... I admit, it was a very spontaneous and very bad idea. But, in my defense, I was bored. So, I brewed some chamomile, rose petal and a bunch of other herbs tea. Added two sugar cubes because I accidentally steeped it for too long and then added a bit of whipping cream. Why whipping cream? Well... I didn't actually have any normal cream.
The result?
Way, way, waaayyyyyyyyy too sweet. I guess I'll just try again.
